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All that stands between you and these crispy, melty, gluten free Pepperoni Pizza Nachos is 5 minutes! When I tell you that this recipe tastes exactly like a super thin crust crispy pizza I am not lying. It takes a fraction of the time that it does to cook a regular pizza and gives you that same cheesy carby satisfaction! Using corn chips makes this easy peasy recipe gluten free! Move over Domino's, Pizza Hut and Lil Caesar's. Taco Bell Mexican Pizza? Don't know her. This recipe is a family friendly recipe that helps you switch up your regular Friday Pizza night!
My family has a lake house in Northern Wisconsin. Anyone who's been up there usually only has one main thing they look forward to when they go up- Pizza Fries. Pizza Fries are a cheesy, greasy, garlicy, thin crust frozen pizza with the sauce on the side (they're made by Jack's Pizza and we could literally only ever find them in Wisconsin). You make the pizza like you would a regular frozen pizza and warm up the pizza sauce to dip. It's cut into thin rectangles that are perfect for dipping into the warm tomatoey pizza sauce. There is nothing like it anywhere- maybe it's nostalgia- maybe it's the best food ever created. At the end of the day the concept for these nachos were inspired by pizza fries- the cheesy garlicy base dipped in a warm pizza sauce. It's heaven.
Ingredient Breakdown
Tortilla Chips
Italian Style Cheese
Pepperoni
Pizza Sauce
Garlic Powder
Oregano
Nachos are Subjective:
You're the boss applesauce. Add whatever toppings you want! Use this recipe as a baseline to make the Pizza Nachos of your dreams!
Nachos are a very personal thing. The cheese to chip ratio is subjective. How many chips you use is also based on personal preference. Microwave vs oven baked- beauty is in the eye of the beholder. This recipe assumes you have a) had pizza before and b) have made nachos before. You know your preferences. When looking at the recipe card for Pepperoni Pizza Nachos- you will notice there are not any measurements listed. This is intentional to let you do you. You're the boss applesauce. Unless you are a total nacho noob, you probably have a good idea of your ideal nacho preferences.
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